Awards

It's an honor when your hard work and dedication is recognized. We appreciate the folks who enjoy our down home southern BBQ enough to give us a shout out. Here's a short list of our recent Best BBQ Awards.

Best BBQ Awards

  • True ‘Cue SC certification
  • The State Newspaper
  • Free Times Newspaper
  • Daily Gamecock Newspaper
  • Columbia Metropolitan Magazine
  • SC Barbeque Association
  • Kiplinger Business Association "Best Mail-Order BBQ"
  • Southern Living Magazine – "The Premiere Barbeque Restaurant"
  • People Magazine – "Best All-in-One Barbeque Restaurant"
  • Top 100 BBQ Houses in South Carolina ~ "If you are in the central part of South Carolina (and now in a few select towns around the state), and you haven’t eaten barbeque at Maurice’s then you’ve missed the essence of true, signature, South Carolina mustard-based barbeque."
  • 2012 – Best Hash and Best Banana Pudding by NYC Chef Molly Baz, featured on NPR
  • 2008 Tea Tour – Best Sweet Tea
  • 1998 – Entrepreneur of the Year by the Small Business Association

Featured in the following:

Featured on the following broadcasts:

  • Wach Fox BBQ Championship for Charity 2013
  • Meals on Wheels in NYC with Dick Cavet
  • "Food Finds" – Food Network
  • "Slow Foods, Fast Times"
  • Movie – "Chasers" parts filmed at Maurice's Piggie Park®